Yummy In My Tummy!

I have the debatably good or bad habit of making sweets on Sunday afternoons. Chocolate chip cookies are my favorite, and that is actually what I wanted to make yesterday until I sadly discovered I didn't have any chocolate chips. As I pondered on what other sweet would meet my cravings, I spied the bag of popcorn that had been sitting on my shelf for months.

I have been meaning to make carmel corn for ages but just hadn't gotten around to it. As groceries have been put away, and the bag of popcorn moved around, Erik would always question if I was ever going to make the carmel corn. I would always reply, "Lay off, its food storage."

Yesterday I finally got around to making carmel corn, and it was worth the wait. I thought making the recipe was going to be difficult, but it wasn't too bad. It is so yummy! Thanks to Grandma for the recipe!

See what you're missing.